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It's your favorite sauce (or at least it should be), but you're probably pronouncing it incorrectly.
You eat it with everything from deep-dish pizza to piping hot pho. But where did the sauce originate?
It doesn't get more fresh and clean than this Huy Fong licensed Sriracha hat.
We all know breakfast is the most important meal of the day, and we all also know Sriracha is the most important addition to every meal.
Nope, you're not seeing things. We now have free shipping on every product .
Rated PG-13. This is a grilled cheese you won't find on any kid's menu.
A spicy twist on an all-time classic.
Next time you sip Don Julio tequila, try it with this simple yet perfect Sangrita as an accompaniment.
Wings + Beer = football season essentials. Spice up game day all season long with this simple twist on a favorite combo.
While our favorites from 2015 still hold true, we introduced some spicy surprises in 2016 that are sure to heat up your Hanukkah or zip up your Christmas
As we all know, adding Sriracha to pretty much anything will take a recipe from good to great, but you can't get much better than this combination of mango, shrimp, and Sriracha aioli, so we had to share.
The phantom 8.5 pound Sriracha big gulp. You've heard about it, you may have even seen it. But you've never known where you can get it. Until now.
